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Gourmand: one who is excessively fond of eating and drinking

Saturday, June 9, 2012

Fresh Guacamole

I am huge guacamole fan and have super high expectations of it when I go out to restaurants. One thing I hate is creamy guacamole. A lot of recipes call for less of the ingredients but I love having a lot of onions, jalepenos, and tomatoes in mine. I have a super easy recipe that you can use for some pretty amazing guacamole!

Ingredients:
2 ripe avocados
1 small red or yellow onion chopped
2 jalepenos chopped
2 roma tomatoes chopped
1/4 cup cilantro
1 clove garlic minced
1.5 tbsps lemon juice
1/2-1 tsp salt

Directions:

  1. Cut the avocados in half. Remove the seed and scoop out the avocado using a spoon.
  2. Using a potato masher, mash the avocado until it reaches a chunky consistency but not creamy.
  3. Mix in all the ingredients except the cilantro.
  4. Top it off with cilantro and enjoy!

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